Turn every page of the magazine and be amazed at our food and beverage selection for the rainy season. We want to keep you warm and cozy with our co ee list, warm bowls of gourmet soups and a range of wines from the cellar. We also have an interesting feature about how we cook the fabulous meat at the Highlander Steakhouse, our K-Cuisine specials at the Chosun and the array of deliciously dainty dimsums at the Highlands China Palace. Valid until September, our cabins at Camp Highlands are having its annual discount promo for members and their guests. Read on as we have so much in store for you. But why just read when you can drive up anytime to enjoy all these? See you at the Club!
